Researchers in Nevada are reporting that waste coffee grounds can provide a cheap, abundant, and environmentally friendly source of biodiesel fuel for powering cars and trucks. Their study appears in the current online issue of ACS' Journal of Agricultural and Food Chemistry, a bi-weekly publication.
In the new study, Mano Misra, Susanta Mohapatra, and Narasimharao Kondamudi note that the major barrier to wider use of biodiesel fuel is lack of a low-cost, high quality source, or feedstock, for producing that new energy source. Spent coffee grounds contain between 11 and 20 percent oil by weight. That's about as much as traditional biodiesel feedstocks such as rapeseed, palm, and soybean oil.