The obvious connection between durian, the big smelly spiky Asian fruit, and the Shangri-La Diet is that both rely on flavor-calorie learning. We come to like the initially unpleasant smell and flavor of durian because we learn to associate it with the calories in the fruit. Here’s what happens
“To anyone who doesn’t like durian it smells like a bunch of dead cats,” said Bob Halliday, a food writer in based Bangkok. “But as you get to appreciate durian, the smell is not offensive at all. It’s attractive.











