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Pilot Study: Fibromyalgia Fatigue Improved By TENS Therapy

Fibromyalgia is the term for a poorly-understood condition where people experience pain and fatigue...

High Meat Consumption Linked To Lower Dementia Risk

Older people who eat large amounts of meat have a lower risk of dementia and cognitive decline...

Long Before The Inca Colonized Peru, Natives Had A Thriving Trade Network

A new DNA analysis reveals that long before the Incan Empire took over Peru, animals were...

Mesolithic People Had Meals With More Tradition Than You Thought

The common imagery of prehistoric people is either rooting through dirt for grubs and picking berries...

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A new study shows that supplementation with an encapsulated fruit and vegetable juice concentrate (Juice Plus+® Orchard Blend and Garden Blend) was associated with an increase in serum beta-carotene concentrations, reduced abdominal adipose tissue and improved insulin resistance in overweight boys compared to the placebo group. These study results add to the existing body of research about the role of nutrition in promoting children's health.

The evolutionarily recent over-reliance on wheat-based products could be a reason behind the current increases in dietary problems related to gluten, according to an expert in digestive disorders. 

Genetic modification of food has happened for thousands of year.  Tomatoes would still be the size of your thumb without genetic modification.

A 2012 study may mean tomatoes of the future could get that much better. They're big business, on the order of 15 million tons of the fruit for processing and fresh-market sales annually, so for decades food scientists in the tomato industry have selected varieties that are uniformly light green before they ripen, in order to produce tomatoes that can be harvested at the same time.  But this characteristic is accompanied by an unintended reduction in sugars that compromises the flavor of the fresh fruit and its desirability for processing.
The atmosphere of exoplanet HD 189733b, about 60 light-years from Earth, changed dramtically after a violent flare on its parent star bathed it in intense X-ray radiation. Result: A powerful burst of evaporation. 
 Australopithecus sediba, a short, gangly hominid that lived in South Africa 2 million years ago, had a diet unlike virtually all other known human ancestors - trees and bushes.

A new study indicates that A. sediba ate harder foods than other early hominids like  Paranthropus boisei, dubbed "Nutcracker Man" because of its massive jaws and teeth, which  focused more on grasses and sedges.

Astronomers have found a puzzling arc of light behind an extremely massive cluster of galaxies residing 10 billion light-years away. The galactic grouping was observed when the universe was roughly a quarter of its current age of 13.7 billion years and the giant arc is the stretched shape of a more distant galaxy whose light is distorted by the monster cluster's powerful gravity, the effect called gravitational lensing.

The puzzle is, the arc shouldn't exist.