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Here's Where Your Backyard Was 300 Million Years Ago

We may use terms like "grounded" and terra firma to mean stability and consistency but geology...

Convergent Evolution Cheat Sheet Now 120 Million Years Old

One tenet of natural selection is a random walk of genes but nature may be more predictable than...

Synchrotron Could Shed Light On Exotic Dark Photons

There are many hypothetical particles proposed to explain dark matter and one idea to explore how...

The Pain Scale Is Broken But This May Fix It

Chronic pain is reported by over 20 percent of the global population but there is no scientific...

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When most people think of climate change, they think of it as another term for global warming.  But climate change replaced global warming as a term because the warming has never been global and  it wasn't just warming that impacted human civilization - it was cooling too.
Over the last several years, scientists have built a very convincing case that Mars hosted water, at least early in its history. Recent observations from the Mars Phoenix lander and other spacecraft show that the planet still holds vast deposits of water as ice at its poles and in soil-covered glaciers in the mid-latitudes.

What is less known is how much water occupied the red planet and what happened to it during its geological march to the present. Mostly, evidence has pointed to a period when clay-rich minerals were formed by water, followed by a drier time, when salt-rich, acidic water affected much of the planet. Assuming that happened, the thinking goes, it would have been difficult for life, if it did exist, to have survived and for scientists to find traces of it.
Nicolaus Copernicus's 1543 book, "On the Revolutions of the Heavenly Spheres", moved Earth from being the center of the Universe to just another planet orbiting the Sun. Since then, astronomers have extended the idea and formed the Copernican Principle, which says that our place in the Universe as a whole is completely ordinary, completely random and kind of a downer. Although the Copernican Principle is a pillar of modern cosmology, finding conclusive evidence that our neighborhood of the Universe really isn't special has proven difficult.

That's right, it's darn hard for Nihilists out there but University of British Columbia researchers are trying to help.  
Researchers at The University of British Columbia have discovered why the brain loses its capacity to re-grow connections and repair itself, knowledge that could lead to therapeutics that “rejuvenate” the brain. 

The study, published today in The EMBO Journal, identified a set of proteins - calpain and cortactin - which regulate and control the sprouting of neurons, a mechanism known as neural plasticity.

Neurons, or nerve cells, process and transmit information by electrochemical signalling and are the core components of the brain and spinal cord. During development, growing neurons are relatively plastic and can sprout new connections, however their plasticity levels drop rapidly as they mature and become integrated into neuronal networks. 
A study published today in Anticancer Research demonstrates that an ingredient used in a common cough suppressant may be useful in treating advanced prostate cancer. Researchers found that noscapine, which has been used in cough medication for nearly 50 years, reduced tumor growth in mice by 60% and limited the spread of tumors by 65% without causing harmful side effects.
For the first time, researchers at the UCLA Henry Samueli School of Engineering and Applied Science have successfully pushed nature beyond its limits by genetically modifying Escherichia coli, a bacterium often associated with food poisoning, to produce unusually long-chain alcohols essential in the creation of biofuels. 

"Previously, we were able to synthesize long-chain alcohols containing five carbon atoms," said James Liao, UCLA professor of chemical and biomolecular engineering. "We stopped at five carbons at the time because that was what could be naturally achieved. Alcohols were never synthesized beyond five carbons. Now, we've figured out a way to engineer proteins for a whole new pathway in E. coli to produce longer-chain alcohols with up to eight carbon atoms."