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Pilot Study: Fibromyalgia Fatigue Improved By TENS Therapy

Fibromyalgia is the term for a poorly-understood condition where people experience pain and fatigue...

High Meat Consumption Linked To Lower Dementia Risk

Older people who eat large amounts of meat have a lower risk of dementia and cognitive decline...

Long Before The Inca Colonized Peru, Natives Had A Thriving Trade Network

A new DNA analysis reveals that long before the Incan Empire took over Peru, animals were...

Mesolithic People Had Meals With More Tradition Than You Thought

The common imagery of prehistoric people is either rooting through dirt for grubs and picking berries...

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Botulinum toxin, commonly known as Botox, is produced by Clostridium botulinum bacteria and was once known for disease but is now known for making Hollywood actresses look plastic. However, it may also prevent irregular heart rhythms when injected into fat surrounding the heart after bypass surgery, according to research in Circulation: Arrhythmia and Electrophysiology.

When a small amount of Botox is injected into a muscle, it blocks nerve signals that tell muscles to contract. Atrial fibrillation (also called AFib or AF) is a quivering or irregular heartbeat (arrhythmia) that can lead to blood clots, stroke, heart failure and other heart-related complications.

Scientists have identified a new way to stop the growth of lung cancer cells, by blocking their ability to use alternative sources of nutrition. The discovery was made possible by identifying the metabolic programs used by cancer cells to fuel their growth. The findings point to possible new avenues for treating lung cancer, which is the second most common cancer and accounts for over one-quarter of all cancer-related deaths. The results of the study were published Oct. 15 in the journal Molecular Cell.

What cancer cells 'eat'

Dietary fat may impact the severity and duration of autoimmune flare-ups, suggests a study published on October 20 in the journal Immunity. Adjusting the length of fatty acids consumed by mice altered the function of T helper cells in the gut--either intensifying or alleviating symptoms in an animal model of the autoimmune disease (i.e., multiple sclerosis).

A team led by Ralf Linker, of Friedrich-Alexander-University Erlangen-Nuremberg and his colleague Aiden Haghikia from the Ruhr-University Bochum in Germany compared in mice the effects of short-chain fatty acids, which are solely metabolized by gut bacteria and are typically found in fiber-rich diets, with the effects of long-chain fatty acids, the most abundant component of western diets.

An unprecedented analysis of North Pacific ocean circulation over the past 1.2 million years has found that sea ice formation in coastal regions is a key driver of deep ocean circulation, influencing climate on regional and global scales. Coastal sea ice formation takes place on relatively small scales, however, and is not captured well in global climate models, according to scientists at the

University of California, Santa Cruz, who conducted the study.

A paper on the new findings will be published in a future issue of the journal Paleoceanography and is currently available online.


Many humans like to start the day with a jolt of caffeine and it turns out bees do also.

They may even select caffeinated nectar over an uncaffeinated but otherwise equal alternative. As a result, researchers say, plants may be lacing their nectar with caffeine as a way to pass off cheaper goods.

"We describe a novel way in which some plants, through the action of a secondary compound like caffeine that is present in nectar, may be tricking the honey bee by securing loyal and faithful foraging and recruitment behaviors, perhaps without providing the best quality forage," says Margaret Couvillon of the University of Sussex.