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Pilot Study: Fibromyalgia Fatigue Improved By TENS Therapy

Fibromyalgia is the term for a poorly-understood condition where people experience pain and fatigue...

High Meat Consumption Linked To Lower Dementia Risk

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An new American Cancer Society analysis found a strong inverse association between coffee and oral/pharyngeal cancer mortality. Real coffee, not that decaffeinated stuff.

The authors say people who drank more than four cups of coffee per day were at about half the risk of death of these often fatal cancers compared to those who only occasionally or who never drank coffee.

Previous epidemiologic studies have suggested that coffee intake is associated with reduced risk of oral/pharyngeal cancer so researchers examined associations of caffeinated coffee, decaffeinated coffee, and tea intake with fatal oral/pharyngeal cancer in the Cancer Prevention Study II, a prospective U.S. cohort study begun in 1982 by the American Cancer Society.

Citizen science has been around as long as there have been citizens. And science. But with the rise of private- and government-controlled research, science is more of an occupation. Areas like astronomy and paleontology still get valuable contributions from 'amateur' scientists but for the most part when people think of science they think of highly-paid academics and corporate labs.
 

One way to clean up hazardous heavy metals like arsenic, lead and mercury in contaminated materials could be to use waste from the processing and canning of onions (Allium cepa L.) and garlic (Allium sativum L.)

Biotechnologists Rahul Negi, Gouri Satpathy, Yogesh Tyagi and Rajinder Gupta of the GGS Indraprastha University in Delhi studied the influence of acidity or alkalinity, contact time, temperature and concentration of the different materials present to optimize conditions for making a biological heavy metal filter for industrial-scale decontamination.

If you are in the Western world, you likely know the tale of the Three Wise Men who brought gifts for the baby Jesus. The value of gold is still obvious today, but while people have heard of myrrh and frankincense, most don't know what they were for, or why anyone would bring them all that distance to give to a newborn.

Frankincense and myrrh are fragrances that were quite valuable at the time and just as impractical for a baby as gold - but they are also still big business today, though not quite as valuable as gold. Just in Ethiopia, frankincense is a 4,000 ton per year industry. One Boswellia papyrifera tree from which the resin for frankincense is harvested will typically yield about 200g per year.

 A report based on in vitro tests comparing the digestion of fresh human breast milk and nine different infant formulas found that free fatty acids created during the digestion of infant formula cause cellular death that may contribute to necrotizing enterocolitis, a severe intestinal condition that is often fatal and occurs most commonly in premature infants.