Researchers have discovered how severely damaged DNA is transported within a cell and how it is repaired. It's a discovery that could unlock secrets into how cancer operates -- a disease that two in five Canadians will develop in their lifetime.

"Scientists knew that severely injured DNA was taken to specialized 'hospitals' in the cell to be repaired, but the big mystery was how it got there," said Karim Mekhail, a Professor in the  University of Toronto Faculty of Medicine's Department of Laboratory Medicine and Pathobiology. "We've now discovered the DNA 'ambulance' and the road it takes."

Mekhail discovered this DNA ambulance, which is a motor protein complex, by using yeast cells. His research was recently published in Nature Communications.

John Leonard's group in the MIT Department of Mechanical Engineering specializes in SLAM, or simultaneous localization and mapping, the technique whereby mobile autonomous robots map their environments and determine their locations.

Last week, at the Robotics Science and Systems conference, members of Leonard's group presented a new paper demonstrating how SLAM can be used to improve object-recognition systems, which will be a vital component of future robots that have to manipulate the objects around them in arbitrary ways.

The system uses SLAM information to augment existing object-recognition algorithms. Its performance should thus continue to improve as computer-vision researchers develop better recognition software, and roboticists develop better SLAM software.

With the results of a new study, neuroscientists have a firmer grasp on the way the brain formulates commands for the hand to grip an object. The advance could lead to improvements in future brain-computer interfaces that provide people with severe paralysis a means to control robotic arms and hands using their thoughts.

The key finding of a research team based at Brown University is that neurons in the area of the brain responsible for planning grasping motions retain information about the object to be gripped as they make their movement plan. The collective neural activity therefore looks different when executing the same grip on one object versus another. This may help the brain design unique patterns when similar actions are performed in different environments.

Wild chimpanzees in the forests of Uganda are increasingly eating clay to supplement the minerals in their diet, according to a long-term study published in PLOS ONE. The paper led by the University of Oxford describes how the researchers observed wild chimpanzees in the Budongo forest eating and drinking from clay pits and termite mounds.

The paper concludes that this change in diet may be partly due to the widespread destruction of raffia palm trees that chimps relied on for their minerals in the past. However, the main reason seems to be the chimps have recently started to boost the minerals in their diet by eating the clay which also helps them 'detox' and digest their food.

Sleeping not only protects memories from being forgotten, it also makes them easier to access, according to new research which suggest that after sleep we are more likely to recall facts which we could not remember while still awake.

In two situations where subjects forgot information over the course of 12 hours of wakefulness, a night's sleep was shown to promote access to memory traces that had initially been too weak to be retrieved.

The research tracked memories for novel, made-up words learned either prior to a night's sleep, or an equivalent period of wakefulness. Subjects were asked to recall words immediately after exposure, and then again after the period of sleep or wakefulness. 

A biomarker found in the blood of alcohol users is significantly higher in binge drinkers than in those who consume alcohol moderately, according to a study by researchers at the University of Illinois at Chicago. The biomarker, called phosphatidylethanol (PEth), could be used to screen young adults for harmful or heavy drinking such as binge drinking.

Having performed extensive research on alcohol and its effects on health throughout her career, Mariann Piano, professor and head of the department of biobehavioral health science in the UIC College of Nursing, knew PEth is a biomarker associated with alcohol consumption, but it had never been measured in young adults.