Your Jack-o'-Lantern may scare away more than just birds - the skin of that pumpkin contains a substance that could put a scare into microbes that cause millions of cases of yeast infections in adults and infants each year, says a new study in the
Journal of Agricultural and Food Chemistry.
Kyung-Soo Hahm, Yoonkyung Park and colleagues note that some disease-causing microbes are becoming resistant to existing antibiotics so scientists worldwide are searching for new antibiotics. Past studies had hinted that pumpkin, long used as folk medicine in some countries, might have antibiotic effects.