The obesity paradox - where obese people remain quite healthy - defies convenient epidemiological and nutritional thinking. But age catches up to us all.

Everyone gets less healthy over time - age is the biggest risk factor for cancer, heart disease and just about everything else - but a new study in the Journal of the American College of Cardiology tracked the health of more than 2,521 men and women for 20 years, aged between the ages of 39 and 62, and found that more than 51 percent of the healthy obese participants became unhealthy obese over the 20-year study period, while only 11 percent lost weight and became healthy non-obese.

A  study that  followed participants in a study of nurses established in 1989, which surveyed more than 116,000 participants about their diets and other health habits every two years, resulted in 69,247 women being followed for two decades and concluded that three-quarters of heart attacks in young women could be prevented if women closely followed six healthy lifestyle practices.

In 2006,  Dr. J. E. McPherson, professor emeritus at Southern Illinois University, was working with colleagues on a key to the nymphs of three midwestern species of assassin bug in the genus Sinea (i.e., S. complexa, S. diadema, and S. spinipes).

To test their key for accuracy, they asked several others to check it by comparing it with insects in their collections or laboratories.

All of them found the key to be satisfactory, except for one - Dr. Scott Bundy from New Mexico State University, who found discrepancies in specimens that had been collected in New Mexico and identified as S. complexa.

The village of Nichoria in Messenia was located near the palace of Pylos during the Greek Bronze Age, when Greece was considered a Superpower of the Mediterranean. The region thrived on its trade and economic stability, culture, and art and architecture, including great monuments, palaces and writings. The collapse of the Bronze Age (beginning around 1,200 BC), including the abandonment of cities and the destruction of palaces, is known as the Greek Dark Age. 

Nichoria remained through both the Late Bronze Age and the Greek Dark Age, and scholars have suggested that it turned to cattle ranching during the region's collapse. That made sense, the remains of cattle bones are prevalent among bone fragments in the soil. 

Neutrinos almost never interact, 10,000,000,000,000 neutrinos pass through your hand every second but fewer than one actually makes contact with any of the atoms inside us. 

When neutrinos do interact with another particle, it happens at very close distances and involves a high-momentum transfer.  Mostly. Physicists have found evidence that these tiny particles might be involved in a weird reaction, even for neutrinos. A paper in Physical Review Letters shows that neutrinos sometimes can also interact with a nucleus but leave it basically untouched - inflicting no more than a "glancing blow" - resulting in a particle being created out of a vacuum.

Humans who eat a lot of red meat are known to be at higher risk for certain cancers but other carnivores are not, which is a bit of an epidemiological puzzle, mostly because cancer rates in animals are not well-known.

In a recent study,  University of California, San Diego School of Medicine scientists wanted to  investigate the possible tumor-forming role of a sugar called Neu5Gc, which is naturally found in most mammals but not in humans, and found that feeding Neu5Gc to mice engineered to be deficient in the sugar (like humans) significantly promoted spontaneous cancers.

The study did not involve exposure to carcinogens or artificially inducing cancers, further implicating Neu5Gc as a key link between red meat consumption and cancer.