Banner
Pilot Study: Fibromyalgia Fatigue Improved By TENS Therapy

Fibromyalgia is the term for a poorly-understood condition where people experience pain and fatigue...

High Meat Consumption Linked To Lower Dementia Risk

Older people who eat large amounts of meat have a lower risk of dementia and cognitive decline...

Long Before The Inca Colonized Peru, Natives Had A Thriving Trade Network

A new DNA analysis reveals that long before the Incan Empire took over Peru, animals were...

Mesolithic People Had Meals With More Tradition Than You Thought

The common imagery of prehistoric people is either rooting through dirt for grubs and picking berries...

User picture.
News StaffRSS Feed of this column.

News Releases From All Over The World, Right To You... Read More »

Blogroll
Chemicals known as hormone mimics may damage our ability to reproduce and pollute the natural environment. Now there may be a new way of capturing them.

In a laboratory in Trondheim, researchers have managed to create minute particles with some very desirable properties, such as the ability to capture and break down any hormone mimics that have ended up in our waste water. These unwanted chemicals come from the kind of consumer items that make our lives easier and more comfortable. But they have consequences.
A new study has found that carbon monoxide could be used to protect against life-threatening arrhythmias after a heart attack.

Restoring blood flow to the heart following a heart attack can leave patients with ventricular fibrillation, a dangerous heart rhythm which puts people at greater risk of sudden cardiac death. Previous research has shown carbon monoxide, which is produced naturally in heart cells, can guard against ventricular fibrillation, however the mechanism behind why this happens was unknown.

Scientists at Aston University in Birmingham (UK) and Peking University in China have found carbon monoxide works by blocking the channels that carry potassium into heart cells – an essential process required to reset the cells before their next heartbeat.
An investigational drug known as APT102 significantly reduced damage to heart muscle from a heart attack and minimized the risk of bleeding during follow-up treatments, according to an animal study based on a decade of work by APT Therapeutics, scientists at Washington University School of Medicine in St. Louis and colleagues at Cornell and Harvard.

Standard heart attack treatment often causes heart tissue damage. Once the blood clot that causes a heart attack is removed from an artery, molecules from dead and dying cells mix with blood rushing back through the artery. One of these molecules, adenosine triphosphate (ATP), is inflammatory; another, adenosine diphosphate (ADP), causes more clotting.
Isaac Asimov's Three Laws Of Robotics, from the story "Runaround" in 1942, are arguably the most famous example of fictional ethics becoming so fundamental they are adopted spontaneously by everyone in an industry that hadn't even been created yet.(1)

Now that robots are widely used in caring for older people, as well as in military and industrial applications, scholars want to give them a 21st century update.

In European culture, it is widely accepted that magpies (Pica pica) are the thieves of the bird kingdom, attracted to sparkly things and prone to stealing them for their nests.

But psychologists at the Centre for Research in Animal Behaviour (CRAB) at the University of Exeter have analyzed magpies and found that the species is actually frightened of new and unfamiliar objects rather than attracted to them. 

The researchers carried out a series of experiments with both a group of magpies which had come from a rescue center, and wild magpies in the grounds of the University. The birds were exposed to both shiny and non-shiny items and their reactions recorded. 

It sounds like science fiction, but a new paper in the journal BioEssays
 says that bacteria within us — which outnumber our own cells about 100-fold — may very well be affecting both our cravings and moods to get us to eat what they want, and often are driving us toward obesity. 

The scholars from UC San Francisco, Arizona State University and University of New Mexico concluded that from a review of the recent scientific literature that microbes influence human eating behavior and dietary choices to favor consumption of the particular nutrients they grow best on, rather than simply passively living off whatever nutrients we choose to send their way.