Chipotle wins the science ‘foot in mouth’ award for 2015, and we are not even to summer yet. So far there are more than 40 media condemnations and counting.
The fast food chain’s “bold” move, announcing a faux ban on GMOs in its food, has blown up big time. Why faux? Because, as Chipotle well knows, its sodas, beef, pork and chicken dishes, and any food with cheese, are made with ingredients that were derived through genetic engineering.