Low levels of pharmaceuticals and personal care products (PPCPs) were in crops irrigated with recycled sewage water, according to the first study conducted under realistic field conditions.  

When people think about the benefits of science to agriculture, they often think about American dematerialization. Farmers are producing far more food on far less land with far less ecological footprint than dreamed about 30 years ago.

Medicine of the 21st century is getting a hand from an idea Henry Ford had in the 19th century and implemented in 1908 - the concept of continuous mass production.

Billions of tablets, capsules and other forms of medicine that people take each year are still made made batch-wise.   A batch of ingredients typically undergoes a series of batch-wise reactions with isolation of solid intermediates before finally being isolated and drummed into bulk containers. The active pharmaceutical ingredient then moves on to the next step, processing into a granular form, followed by collecting into bulk containers. The processing continues through drying and other stages before being compressed into tablets and coated.

Research into the role of proteins called sirtuins in enhancing longevity has yielded contradictory results from many different scientists - while it's been fine for mouse studies, weaning human babies on a diet near starvation isn't possible. As a result, the benefits of a low-calorie diet are accepted by people who want to believe it.

While the Plantagenets are getting all of the attention in England these days due to the discovery of Richard III's remains (though the German Saxe-Coburg and Gotha family currently holding the monarchy also got a lot of attention thanks to a new baby), the Tudors are not done in Leicester.

Two Tudor tomb monuments originally intended to stand in Thetford Priory, Norfolk, are in an exhibition at the Ancient House Museum, Thetford, Norfolk, today until 29 March 2014.

Obese teenagers who lose weight are at greater risk of developing eating disorders such as anorexia nervosa and bulimia nervosa, a sign that there may be a psychology issue regarding their relationship to food.

But because weight loss is a healthy positive to both doctors and family members, eating disorders may not be adequately detected.  Up to 6 percent of American adolescents suffer from eating disorders, and in surveys more than 55 percent of high school females and 30 percent of males claim disordered eating symptoms including engaging in one or more maladaptive behaviors (fasting, diet pills, vomiting, laxatives, binge eating) to induce weight loss.