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Hank CampbellRSS Feed of this column.

I founded Science 2.0® in 2006 and since then it has become the world's largest independent science communications site, with over 300,000,000 direct readers and reach approaching one billion. Read More »

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Did you know that when you drink water, you are not really being vegetarian?

I didn't either. It turns out that when you drink water, it could have microbes and other small stuff - well, I knew that part. What I did not know is that viruses and bacteria and such were considered animals to vegetarians. So even if you purify water by boiling it and killing the germs, you are still drinking dead animals.

What to do for truly ethical water drinkers? Now you have the solution, the Prestige Lifestraw.
There's no politics in ice cream but if there were, you can bet Ben  &  Jerry's would be the official ice cream of Mother Jones and Union of Concerned Scientists and other Democrats everywhere.

It's over-priced, it has all the correct social positions for the coasts, and it engages in the sort of naturalistic fallacies and logical flip-flops that anti-science progressives love.

Like: ice cream is not healthy if it has GMOs.

Well, it's junk food. It's inherently unhealthy yet they have said with a straight face they want their customers to believe they made it healthier by not having syrup made from a corn that had a genetic modification to allow it to be grown with fewer toxic chemicals.
It's no secret that politicians have always favored corporations that are involved in their pet causes - and it's no secret that wind turbines are killing endangered birds and forcing a giant migration of more.

What is less well known is that if you are a wind energy corporation, not only have you been stuffed with government subsidies for the last five years, you are not going to be prosecuted no how many eagles you kill. Unless you are also a fossil fuel company, like Duke Energy, they got prosecuted. Otherwise, you pay a token fine and that is that.
A new survey shows egg carton labels are confusing organic consumers. They don't really know the difference between "pasture-raised" eggs and the “free-range” and “cage-free” kind but a pasture-raised company is banking on the fact that if people do know, they will spend more on their eggs.

Almost anything can be free-range, for example. If a chicken can poke their head through a hole, well, that's free range. And cage free can still be jammed in tighter than a United Airlines cross-country flight, it just can't be in a cage.
Since 1990 organic food has been allowed to exist independently of the U.S. Department of Agriculture (USDA), the one federal agency responsible for food safety and quality. Sure, organic food still gets recalls, lots of them - using feces as fertilizer and having customers who think food doesn't need to be washed will do that - but the definition of 'organic' is not determined by the USDA.

Those dozens and dozens of synthetic additives allowed on the organic food National List? That is because of the National Organic Standards Board (NOSB), which was created by Congress in 1990. The reason there is no quality assurance for organic food and no surprise spot testing to make sure organic farming is actually organic ? Also thanks to the NOSB. 
A genetically modified banana, boosted to have higher levels of alpha and beta carotene, which the body converts to vitamin A, has the best backer imaginable - The Bill And Melinda Gates Foundation.

It also has a big obstacle: it is really easy to scare people who don't understand the promise of biology, and fear and doubt are the specialties of anti-science groups who have consistently sought to undermine progress in food. But this is needed. The East African cooking banana is a staple with low levels of pro-vitamin A and iron. An improved version means not having to change farmers or culture. Like its vitamin-enriched counterpart, Golden Rice, the banana is a slightly different color. But it's what can't be seen that has the real value.