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Hank CampbellRSS Feed of this column.

I founded Science 2.0® in 2006 and since then it has become the world's largest independent science communications site, with over 300,000,000 direct readers and reach approaching one billion. Read More »

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We have shown diseases can be eliminated, like polio and smallpox, but can you eliminate something like COVID-19?

Coronavirus was only recognized as distinct from the common cold in the 1960s so it's impossible to know what impact it had throughout history and was just called flu or something else. COVID-19 was the third coronavirus pandemic of this century and we didn't worry about eradicating SARS and MERS, it was just important than the pandemic would stop.

Yet COVID-19 and the media attention it brought has thrown out the virology rulebook; some epidemiologists are overruling scientists and declaring everyone needs to wear masks until it is eradicated, but is that even possible?
The international Agency for Research on Cancer (IARC) in France was once one of the most respected epidemiology groups in the world. Today, their reputation is in a shambles.

They'd like to fix that, and to humanize their group they have created one of those 'get to know us' things. It's a fine publicity stunt but it does not mask the real problem; they do not want to inform public health, they no longer find carcinogens - they manufacture them.
If you were born prior to 1980, you likely had a parent say that you needed to eat your dinner because people were starving in Africa.

And it was true. The Malthusian boom and bust lamented by Paul Ehrlich, John Holdren, and other doomsday prophets in the 1970s had gripped journalists and therefore popular culture.(1)

Yet beginning in 1980 scientists began to run the table on breakthroughs that have headed off starvation. Now no progressive seriously discusses mandatory sterilization or abortion and a Planetary Regime to enforce them the way Ehrlich and Holdren did in "Ecoscience"; the worry instead is that everyone is getting too fat thanks to science making it possible to grow food so affordably.
I have a pocket watch from the late 1800s. Why or how anyone carried this thing comfortably is a mystery. It is bulky and heavy. I can't have been alone because within just a few decades there was a wave of optimization that can best be compared to cell phones; even low-cost watches became small, light, and they kept great time. A pocket watch from the 1930s or '40s can often be found on my person, never the big heavy thing.

I don't like dainty coffee cups or a salad fork and I like a heavy blanket. Though recent trends had been toward smaller and lighter, I am not alone in preferring heft. People have started to love weighty stuff again.
Though we're at the tail end of the third coronavirus pandemic of the last 18 years, and a billion people in the world still use wood and dung for energy, and some people still starve, things are better than ever before. 

The mountains and valleys of feast and famine have tapered into gentle hills and science has made it possible for previously inhospitable regions to grow food.  That has meant prosperity. A decade ago the World Health Organisation set targets for income among the poorest, and those targets were met far ahead of schedule. 
Are you a white person who believes you have a moral imperative to introduce your superior belief system to brown and black people in other countries who have not yet been converted?

No, you're not a 19th century European missionary, you work at a modern European environmental NGO.
 
That reads provocative, even inflammatory, but it may be happening. And agroecology academics want to stop it before it is too late.

Europe has made it plain that they want European laws to be earth's laws. If a developing nation uses a safe pesticide that Europe has still chosen to ban, Europe will put them in their economic ghetto, along with imports from Israel.